![]() You can coat the Truffles with Red and White Sprinklers as well.You can replace white chocolate with any other flavor of chocolate you love.Whisk constantly after every 30 seconds bursts so that the white chocolate is smooth and there are no lumps To melt the white chocolate properly add some butter or coconut oil to them and then melt it.How to make the best Peppermint Cheesecake Truffles I always make these in advance and use them as food gifts for my family and friends.īefore you serve, thaw overnight in the refrigerator so that the center is not too hard when served. You can store these Peppermint Cheesecake Truffles in an air-tight container in the refrigerator for about 3-4 days. How to store Peppermint Cheesecake Oreo Truffles? If you want to store them, then store them in an airtight container. Roll until the truffle gets evenly coated with Peppermint candy. #PEPPERMINT CHEESECAKE FULL#Take them out using a fork, drip off the excess by tapping it at the edge of a plate, and then roll them in a plate full of crushed Peppermint Candies. Whisk constantly so that there are no lumps.Īfter the Truffles have been properly frozen, get them out and dip them in melted white chocolate. Meanwhile, melt the white chocolate melting wafers in the oven at 30 seconds bursts. Freeze these for 20-30 min.Īfter freezing, get them out and re-roll them between your palms so that they get proper circular shapes. So, just make random shaped balls and place on the dish. The balls will not be perfect in shape right now, as the mixture will be too wet. Make small balls and place them on a dish. Mix the Peppermint Cheesecake mixture with the Oreo Crumbs. Next, add the Granulated Sugar, Peppermint Extract, and Vanilla Extract in it and beat until combined. Beat over medium speed using a handheld mixer with a paddle attachment or a stand mixer until it gets smooth and creamy. For that, in a large mixing bowl, take Melted Unsalted Butter, and Cream Cheese. Next, make the Peppermint Cheesecake filling. You can also, make Oreo crumbs by pulsing them in a food processor. Pound it using a rolling pin until you have the crumbs, Take it out in a bowl. For that take Oreos in a zip-lock bag or freezer bag. How to make Peppermint Cheesecake Oreo Trufflesįirst, you need to make a crumb of the Oreos. 1/2 cup Granulated Sugar (100gm or 3.55oz).1/4 cup Melted Unsalted Butter (1/2 stick).Ingredients I have used to make these Peppermints Cheesecake Oreo Truffles If you love Peppermint or Candy cane, you're seriously going to like these Truffles a lot. A hint of Peppermint makes this feel so festive. And Since it's Christmas, you cannot go wrong with Peppermint. Truffles are the easiest and quickest Christmas desserts that you can make this year. And then I have used it to combine with my Crushed Oreos. For that, I combined my Cream Cheese with Melted Butter, Granulated Sugar, Peppermint extract, and Vanilla extract. □Īlso, unlike regular truffles which are just a combination of crushed Oreos and Cream Cheese, I took this a step further by making a Peppermint Cheesecake Filling. I am going to save them in boxes and gift them to my friends this year for Christmas. These White Chocolate Covered Oreo Peppermint Cheesecake Truffles are so cute. Hye friends! So, today being December 1st, I thought, the best way to kick start this holiday month is with some adorable Truffles. These No-Bake Oreo Truffles take just 30 minutes to get prepared and are a perfect Treat for Kids or Neighbour Plate Treat for Christmas. These Truffles have a filling of Oreos and Peppermint Cheesecake and are coated with melted white chocolate, crushed peppermint candy canes, and powdered sugar. Peppermint Cheesecake Oreo Truffles are adorable No-Bake Christmas Desserts and sweet treats for kids. ![]()
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